Showing posts with label Articles. Show all posts
Showing posts with label Articles. Show all posts

Saturday, January 4, 2014

Thermoregulation in horses in a cold time of year.-

Reference source Academia Liberti copied on 1/4/2014:

I have copied this article from the link above because it relates to horses and winter care. It does have some interesting information and perhaps can guide you to consider options for winter care for miniature horses as well as other breeds. Note the references at the end range from 1991 to 2006. Also there are comments after the post at the link above.



SUNDAY, SEPTEMBER 1, 2013

rmoregulation in horses in a cold time of year
Natalija Aleksandrova
AL Holistic Horse & Hoof Care
In order for a mammal to survive, internal body temperature is kept within a very narrow range. If the temperature exceeds these limits either above or below, the chemical reactions on the cellular level function improperly. Or they stop functioning at all. Fluctuations outside of the normal temperature range result in health problems or death of the animal. Mature horses maintain their internal body temperature at a range around 38℃. Foals, rapidly growing youngsters, pregnant and lactating mares have a higher norm of their internal body temperature (Hines, 2004). Most horse owners are aware of the damage and crisis inherent with fever states. Few horse owners realize how well adapted horses are to deal with cold when certain aspects of their lifestyle are in place for them.

Over thousands of years, the wild horse has spread over the entire world. Whatever place in the world they live, the horse was exposed to constantly changing temperature — through a day/night rhythm or a seasonal rhythm. Yet even today wild and semi-wild horses, as well as domestic ones, provided with species appropriate living conditions, survive perfectly any conditions Nature exposes them to. Whether it is the north of Europe, or Australian deserts, the horse is exposed to all of Nature's changing elements — wind, sun, rain, snow, fluctuating temperature, etc. Never in nature seeking such excessive enclosed shelters as man-made stables and barns nor caves, never in nature seeking ways of covering themselves with fabric. The horse has naturally evolved ways of thriving.

Heat in the horse's body is continuously generated as a by-product of metabolism, and a healthy animal has significant internal sources of heat from the metabolic processes (Bicego at al., 2007). To control internal heat loss during the cold time of year, the horse is provided by Nature with complicated and extremely efficient anatomical, physiological and behavioral thermoregulatory mechanisms. In order that the mechanisms are used in the most efficient way, or at all, the horse requires conditions equaling species appropriate lifestyle environments.

On a genetic level, the domestic horse is the same as its wild counterpart: it has the same abilities and needs to survive. Basically, they do not need anything more from the human than only to provide keeping conditions that this species is supposed to have by dictate of Nature: freedom of movement 24 hours a day, free access to appropriate food 24 hours a day, herd life, proper hoof care, shelter which it can enter and leave freely. Under human care that respects the horse's natural needs, and provides it doesn't make this animal a subject for anthropomorphism through stabling, changing eating habits, blanketing, clipping, shoeing, etc., the domestic horse is able to properly use its amazing natural thermoregulatory abilities exactly the same way as the wild horse.

Let's take a deeper look into how the thermoregulatory mechanisms work in the horse, and how it can be interfered with and damaged through unnatural care and keeping practices.
Coat in an arabian breed horse on a very cold winter day (around –27˚C/–17˚F, Central Europe.The piloerection mechanism in use — the hair is raised to increase coat insulation.

Cooling down after playing. Icelandic breed horse, Central Europe.
Photo © K. Jarczewski


First what is important to remember, is that due to some thermoregulatory factors such as the skin and coat being very good insulators, which prevent heat loss, and the muscles producing heat through their movements, it is far easier for horses to warm up in cold weather than to cool down in hot weather, or to cool down after intensive exercising. Cooling down is more difficult for the horse. Horses are adapted to handle cold.The horse's skin is responsible both for protecting the interior of the body from outside temperature changes. As well as for not allowing heat loss in cold weather. Also it needs to be mentioned that the skin is responsible for dissipation of internal heat generated by muscle action to prevent the body from over-heating. The skins' thermoregulatory mechanisms consist of four major factors, skin, coat, arteries and sweat glands, three of which are responsible for keeping the horse warm in a cold weather:

1. The skin itself works as an insulating layer through its relative thickness.

2. The coat.
The coat insulation depends on the depth and thickness of the hair layer, the wind speed and the temperature and humidity gradients within the coat (Ousey et al., 1992).

The coat, in horses, changes twice a year through the mechanism called photoperiodism, adapting to different seasonal base temperatures. Sensors in the horse's skin react to the daytime light length changes. The horse is ready to grow their winter coat right after the summer solstice, when days start getting shorter. The horse is ready to change their winter coat to a summer one right after the winter solstice, when days start getting longer.

In addition to photoperiod, environmental temperature also affects hair growth. Colder climates produce thicker and longer coats in horses than warmer climates do, when comparing horses who have the same body score and are fed the same amount of food.

Also coat growth is affected by some other factors, for example, feeding and horse breed which will be explained later in this text.

Additionally to growing its coat, the horse can increase the insulation of the coat through the mechanism called piloerection — raising, lowering or turning in different directions the hair in the coat via hair erector muscles. This way the horse increases or decreases the thickness of the insulation layer and efficiently varies the amount of airflow to the skin surface. Piloerection increases coat depth 10% to 30% in mature horses (Young & Coote, 1973). The hair erector muscles must be exercised regularly in order to work properly, as with any other muscle in the body.

Hairs of the coat are covered with a greasy substance, which helps the horse not to get wet to the skin on rainy or snowy days. The coat has a water-repelling effect through the hair grease — water runs down the outer hair while the deeper coat remains dry. The longer the coat, the less chance water has to get to the skin. Through regular coat brushing the greasy substance gets removed, and the water-repelling effect gets impaired.Not advisable either is to clean off the layer of dirt that rolling in mud ensures a horse. The mud has protective effects to the body.

Needless to say that the popular practice of clipping the hair of a horse's coat eliminates, completely, the thermoregulatory factor of the coat.

3. Arteries in the skin.Arteries through muscle actions, called vasoconstriction or vasodilation, can be narrowed or enlarged, regulating blood flow to the skin. Constricting prevents internal heat loss by reducing the amount of warm blood brought to the cooler body surface. Dilation allows for a larger amount of hot blood from over-heated interiors to reach the body surface and to be cooled. The cooled blood lowers internal body temperature when it's returned back to the interior of the body.

4. Sweat glands.
The horse uses sweat glands to cool down at a time when external or internal temperatures are too hot. When the outside temperature is too high for the air to cool the blood through the skin, the sweat glands secrete fluid. Evaporation of this fluid cools the skin surface and the blood in the surface arteries. In this way, bringing the cooled blood to the internal body, the temperature internally can be lowered even when it is hot outside. The horse stops secreting sweat as soon as the internal body temperature has reached it's norm. Then it must dry quickly, since otherwise cooling would continue and bring body temperature below normal limits. A sweaty horse turns its coat hairs in various directions in order to avoid under-cooling and given freedom usually seeks a windy spot to effectively fast and safely dry itself. Mentioning the sweat glands mechanism is important because sweat glands are also brought into function through muscle action.
While those are the skins' four major factors of thermoregulation mechanisms let's now look into other thermoregulatory mechanisms available to the horse.
Frost on the coat — heat escaped the body.

Water running down the long winter hair, the undercoat staying dry.

The amount of fat in the body is also an important factor of thermoregulation. Since, in addition to being the body's energy reserve, fat is three times more insulating than other tissues due to its low thermal conductivity and poor blood supply (Guyton, 1991; Davenport, 1992). Thus it is important for a horse to have a good layer of fat before winter. Wild horses and naturally kept domestic horses maintain the natural rhythm of weight change throughout the year with their weight growing up to 20% by the Autumn. Usually we can see that domestic horses with a thicker fat layer in their bodies grow a comparatively shorter winter coat than horses with less fat gain at Autumn, comparing the same breed and the same body score animals. Also fat gets distributed more evenly over the body surface in cold conditions instead of being concentrated in some particular areas as in hot conditions.

Kept in the same conditions, smaller horse breeds have a longer/thicker coat compared to larger breeds. Also we see a typically thicker coat in foals. This is connected to a great effect of allometry, the systematic change in body proportions with increasing body size, on heat balance within animal species. Changes within species occur as animals grow and develop but exist also between breeds of species (Reiss, 1991; Langlois, 1994). Generally, large body size is an advantage with respect to thermoregulation in the cold. Since, the ratio of heat-dissipating surface area to heat-producing/retaining body mass decreases with increasing body size (Phillips & Heath, 1995; Bligh, 1998). Therefore, large size horses have less relative surface area available for heat exchange, and thus importantly lose less heat in the cold than small size horses do. Small horses lose more body heat than large horses do. In addition to large body size, a spherical body shape reduces the surface area to body mass ratio (Langlois, 1994). To compensate for the bigger surface/mass ratio northern-type horses generally have evolved heavier rounder bodies with shorter limbs and extremities which are well protected by thick hair, mane and fetlock, therefore being more able to retain more body heat and cope with cold.

Increasing feed intake increases heat production in the horse's body. This is connected to the fact that the process of digesting long fibers produces heat as a by-product. It is important that every domestic horse has unrestricted access to hay 24 hours a day. In cold weather having a chance of increasing heat production through continuously consuming and digesting long fiber. Especially when some of the other thermoregulatory mechanisms aren't yet adjusted in suddenly changing weather conditions such as a rapid drop of temperature.

Such extra demand for feed is called climatic energy demand (MacCormak & Bruce, 1991). Horses have been observed to need about 0.2 to 2.5% more energy for maintenance per 1 degree Celsius drop in outside temperature below their lower critical temperature (Young Coote, 1973; McBride et al., 1985; Cymbaluk et al., 1989a; Cymbaluk, 1990). (Lower critical temperature is individual for every horse/group of horses at different times of year and depends on many other thermoregulatory and environmental factors.)

Importantly, smaller-sized horses have greater lower critical temperature values meaning their heat loss is relatively greater than for larger horses. Thus small-sized horses actually need proportionally more additional feed. To explain further, the greater that the lower critical temperature value is — the more heat loss the animal experiences. Small-sized horse breeds lose more heat than big-sized horse breeds in the same temperature conditions. The lower that the lower critical temperature value is, the greater the heat retention is that the animal experiences. Bigger-sized horse breeds stay warmer in cold weather.

Feral horses have been reported to reduce locomotor activity in winter compared to summer (Duncan, 1980; Berger et al., 1999; Arnold et al., 2006). Reduced activity in winter was an annual pattern related to decreased outside temperature and hence to a reduction in internal heat production and energy expenditure (Arnold et al., 2006). This adaptation mechanism of reducing activity helps wild horses to cope with the energetic challenge of winter. We can observe similar reduction of activity in winter in domestic horses kept naturally. Though the domestic horses aren't challenged with a necessity to search for food in winter to the same extent as their wild counterparts. This slowing down in their activity obviously has the same purpose as in the wild horses — the reduction of energy expenditure in the cold. Thus, it is a normal seasonal rhythm in the horse to be less exercised in winter due to this cold adaptational thermoregulation mechanism, therefore it is not advisable to forcefully exercise horses in winter.

Along with general reduction of activity in the cold, we have observed in horses, short sessions of restlessness and locomotor activity (movement) during sudden acute cold periods and adverse weather. Short term beneficial movement that is a useful bridge until other factors of their thermoregulatory system adjust to the new temperature conditions.

Sometimes we can observe horses standing or lying down very close to each other, this way they reduce heat loss via radiation. By such positional closeness to each other they reduce the body surface area exposed to the external environment (Bligh, 1998). At the same time animals, who for some reason, don't produce enough individual internal heat can use, as an extra source of beneficial heat, a paddock mate's body-heat radiation via positional closeness.

Also by changing body posture and orientation, horses can increase absorbed solar radiation to use as another additional source of heat. Often we can observe that horses prefer to sunbath under the direct sun instead of eating on short sunny winter days, and as soon as the sun sets they are back to eating.

Snow which we can sometimes see lying along horses backs during winter also plays the helpful role of providing an extra protective layer against internal heat loss.

On windy, rainy days, we can see horses standing with their tails to the wind and their heads low. This way they effectively keep their necks, heads, ears and eyes, underbelly and sheaths out of water and wind. Their tails serve to protect their rear ends — the shorter hairs on the dock fan out deflecting both snow and wind. Also on such days, horses can be seen standing in the lee shelter of walls, or using natural windbreaks such as trees or hills to protect themselves from the wind.

When allowed free choice, it's been observed that horses utilize enclosed spaces, such as shelters or forests, mostly to hide from summer heat and flies.

Under extreme circumstances, heat in the horse body can be generated by shivering. During shivering, heat is rapidly produced by breaking down ATP in the muscles (Langlois, 1994). Shivering is usually an acute response to sudden cold exposure, or sometimes it occurs during extended periods of exposure to cold in rainy weather. In healthy animals, shivering is replaced by normal internal heat production as they adapt to new weather conditions.

A different problem occurs with enclosed spaces when placing a hot sweaty horse into a stable. Due to a lack of air circulating in there, cooling already takes longer and a horse sweats for longer. The air surrounding the horse becomes saturated and drying also takes longer than normal, because the humid air cannot absorb any more moisture. As a result, the horse remains undercooled, again setting the stage for internal disorder: colic, diseases and infections by negatively affecting metabolism's safe temperature margins.

Blanketing moreover can set the thermoregulation in a horse to a complete mess. The animal tries to warm up parts of the body left exposed to the cold such as head, neck, belly and legs, in the process they become over-heated in those parts covered by the blanket. A horse cannot increase heat in selected area's of the body. The whole body cools or the whole body heats up. Sweating under a blanket is more of a problem metabolically to the horse than people realise.

Kept in stables or/and blanketed, horses lack stimuli (temperature fluctuations) triggering the activity of thermoregulatory mechanisms. They don't need to exercise hair erector muscles, nor to dilate or constrict arteries, nor to activate the sweat glands, nor to prepare or deplete healthy fat reserves. All muscles atrophy without exercising for a period of time. If an animal in this state is suddenly exposed to the cold, they will not be able to activate necessary thermoregulatory mechanisms. As a result the internal body temperature could drop too low, that would lead to disruptions in metabolic processes. This can affect, for example, the production and migration rate of white blood cells and antibodies, with partial disabling of them. The result is a stressed animal with a disease or infection hosting internal environment. The germ is nothing, the terrain is all (Louis Pasteur). Consequentially germs or viruses in the body get a perfect opportunity to over breed.


The horses are taking a longer break from eating and their other activities on a sunny winter day, having a nap under the sun — 'sunbathing'. This way they accumulate the sun energy. This helps them to stay warm without using own body energy.

Besides the fact that the natural thermoregulatory mechanisms can only be fully utilized when a horse is kept in their species-appropriate living conditions, there is an anxiety and stress factor that horses inevitably experience when cut off from their basic needs and kept in ways unnatural for this species (stabling, separating from equine companions, forced exercising, lack of continuous fiber uptake, etc.). This stress also makes them less capable of coping with cold.

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References:

Arnold, W., Ruf, T., & Kuntz, R. (2006). Seasonal adjustment of energy budget in a large wild mammal, the Przewalski horse (Equus ferus przewalskii). The Journal of Experimental Biology, 209, 4566–4573.
Autio, E. 2008. Loose Housing of Horses in a Cold Climate. Doctoral dissertation. University of Kuopio, Kuopio, Finland.
Bicego, K.C., Barros, R.C.H., & Branco, L.G.S. (2007). Physiology of temperature regulation: Comparative aspects. Comparative Biochemistry and Physiology, Part A, 147, 616–639.
Berger, A., Scheibe, K-M., Eichhorn, K., Scheibe, A., & Streich, J. (1999). Diurnal and ultradian rhythms of behaviour in a mare group of Przewalski horse (Equus ferus przewalskii), measured through one year under semi-reserve conditions. Applied Animal Behaviour Science, 64, 1–7. Press.
Bligh, J. (1998). Mammalian homeothermy: an integrative thesis. Journal of Thermal Biology, 23, 143–258.
Cymbaluk, N.F. (1990). Cold housing effects on growth and nutrient demand of young horses. Journal of Animal Science, 68, 3152–3162.
Cymbaluk, N.F., & Christison, G.I. (1989a). Effects of diet and climate on growing horses. Journal of Animal Science, 67, 48–59.
Davenport, J. (1992). Animal life at low temperature. London, UK: Chapman & Hall.
Duncan, P. (1980). Time-budget of Camargue horses II. Time-budgets of adult horses and weaned subadults. Behaviour, 72, 26–49. ogy, 163 (7), 602–607.
Guyton, A.C. (1991). Textbook of medical physiology. 8th ed. Philadelphia, USA: W.B. Saunders Company.
Hines, M.T. (2004). Changes in body temperature. In S.M. Reed and W.M. Bayly (Eds.). Equine internal medicine (pp. 148–155). St. Louis, USA: Elsevier.
Langlois, B. (1994). Inter-breed variation in the horse with regard to cold adaptation: a review. Livestock Production Science, 40, 1–7.
MacCormack, J.A.D., & Bruce, J.M. (1991). The horse in winter — shelter and feeding. Farm Building Progress, 105, 10–13.
McBride, G.E., Christopherson, R.J., & Sauer, W. (1985). Metabolic rate and plasma thyroid hormone concentrations of mature horses in response to changes in ambient temperature. Canadian Journal of Animal Science, 65, 375–382. 187–194.
Ousey, J.C., McArthur, A.J., Murgatroyd, P.R., Stewart, J.H., & Rossdale, P.D. (1992). Thermoregulation and total body insulation in the neonatal foal. Journal of Thermal Biology, 17 (1), 1–10.
Phillips, P.K., & Heath, J.E. (1995). Dependency of surface temperature regulation on body size in terrestrial mammals. Journal of Thermal Biology, 20 (3), 281–289.
Reiss, M.J. (1991). The allometry of growth and reproduction. Cambridge, UK: Cambridge University Press.
Strasser, H. 2000. A Lifetime of Soundness. 3d ed. Published by S. Kells in Canada.
Young, B.A., & Coote, J. (1973). Some effects of cold on horses. Horse report at Feeders’ Day. Alberta, Canada: University of Alberta, Department of Animal Science.
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Interview with Natalija http://academialiberti.blogspot.com/2013/09/correct-hoof-care-book-with-seven-seals.html

More on species appropriate horse management and hoof care on our AL Holistic Horse & Hoof Care facebook page >> 

English Edit Courtesy of Tamlyn Labuschagne Ennor 2012

Sunday, March 31, 2013

Common Diseases of Minis and Small Ponies

Common Diseases of Miniature Horses and Small PoniesBy Kentucky Equine Research Staff · June 6, 2011

As equines, Miniatures and small ponies are subject to the same illnesses as their larger counterparts. However, some conditions are commonly seen more often in these pint-sized steeds than in large ponies and full-sized horses.
Miniature horses and donkeys are subject to a disturbance of lipid metabolism that results in abnormally high blood levels of fats and triglycerides (hyperlipemia) as well as impaired liver function. Signs are varied and may include reduced appetite, lethargy, weakness, depression, diarrhea, and edema (fluid accumulation) at the belly midline. Minis that are inappetent, inactive, obese, or insulin resistant are usually susceptible to this problem, and obese ponies experiencing some sort of stress are at increased risk. Primary hyperlipemia occurs without the presence of a predisposing disease, and this is more common in donkeys and Shetland ponies. Secondary hyperlipemia is linked to another disease process, often some sort of gastrointestinal condition, and is seen more in Miniature horses.
Treatment varies by the type of hyperlipemia and may include nutritional support, avoidance of stress, administration of heparin or insulin, and treatment of concurrent illness. Prognosis is poor for animals with primary hyperlipemia, especially if treatment is not started early in the course of disease. Aggressive treatment of the underlying disease condition can improve the health of Minis suffering from secondary hyperlipemia.
Miniature horses and small ponies are susceptible to equine Cushing's disease (ECD). This condition results from abnormalities in the pituitary gland and often leads to insulin resistance and laminitis. Ponies with ECD can be managed by eliminating grain and restricting most or all grazing. Feeding grass hay with a low carbohydrate level (less than 10% nonstructural carbohydrate) is recommended. These equines can be given a balancer pellet to supply necessary vitamins and minerals.
If it is not possible to completely remove Miniature horses from pasture, the best time for them to graze is late at night and very early in the morning when sugars are at their lowest levels in pasture grass. Use of grazing muzzles and drylots allows these horses to movearound and interact with their peers while restricting grass intake.
Minis are somewhat more likely than larger horses to have skeletal problems such as dislocation of the hip and stifle, malformation of bones in the shoulder, and osteoarthritis associated with these joints. Regular exercise and weight maintenance to limit obesity can be somewhat helpful in preventing discomfort.
Colic due to standard causes occurs in Minis with about the same frequency as in larger horses. However, in Minis under a year of age there is an increased incidence of colic caused by fecoliths (dried, hardened feces) within the small colon. Minis also have a slightly higher risk of forming abdominal adhesions after colic surgery.
An unusual problem for horses in general that is somewhat more frequent in smaller equines is collapse of the trachea (windpipe). Though this can occur in late-pregnant Miniature mares, it is more often seen in older animals and is due to tissue degeneration. Signs are extreme exercise intolerance, squeaking or wheezing sounds when the horse breathes, and an obvious effort to exhale. Prognosis is not favorable and surgery or other treatments have not been very successful.
Not a disease, but still something to keep in mind: small ponies and Miniature horses seem to have more incidences of phenylbutazone (bute) toxicity than full-sized horses. This may be related to an increased sensitivity or a misjudgment of body weight leading to an accidental overdose. Ponies and Minis being treated with bute should be monitored for gastrointestinal ulcerations and kidney disease that may result from toxicity.

Miniature Horse Feeding GuidelinesBy Kentucky Equine Research Staff · December 19, 2011

Miniature Horses are popular pets, companions, and competition partners. Despite their small stature, feeding guidelines diverge only slightly from those of their larger relatives. Requirements are simply scaled down.

Like their larger relatives, idle Miniature Horses will eat approximately 1.5% of their body weight per day. For a 200-lb (90-kg) Miniature, that equates to 3 lb (1.4 kg) of feed per day. For Miniatures at maintenance, this probably translates to mediocre- to good-quality forage in the form of pasture or hay. Extremely rich, energy-dense forages such as pure alfalfa should probably be avoided for these horses.

A balancer pellet should be fed; this provides all of the necessary protein, vitamins, and minerals necessary for optimal health.

As energy requirements increase due to physiologic state (more demanding work, late gestation, early lactation), supplemental grain can be added based on body condition. Properly conditioned Miniature Horses should have a body condition of 5, based on the scale of 1 (extremely emaciated) to 9 (obese). For the horse owner, this means the horse’s ribs should be palpable but not seen.

Obesity is a concern for many Miniature Horses, especially those with access to unlimited forage or those offered too much grain. Obesity-related health concerns such as laminitis and equine metabolic syndrome are common among Miniature Horses.

Are you unsure about what to feed your Miniature Horse? Contact a qualified equine nutritionist to help you work out a diet that is healthy and nutritionally balanced for your horse.

Managing Diet

Managing DietBy Kentucky Equine Research Staff · January 31, 2013

They’re tiny, cute, and appealing, and just looking at a Miniature Horse makes the average person want to cuddle it and feed it a treat. With obesity being one of the most common problems among Miniature Horses, this very natural response can lead to health challenges in a breed of extremely easy keepers.
Miniature Horses are much more likely than full-sized horses to develop hyperlipemia, a serious problem related to fat mobilization and metabolism.
Two conditions work together to undermine moderate body condition among Miniature Horses. First, most Miniature Horses do very little if any work, so they burn few calories beyond what is needed for maintenance. Second, as with many small breeds, a Miniature Horse’s metabolism is quite efficient at making the best use of everything it eats. Energy needs are lower than for some other breeds, and any calories that are not immediately needed are stored as fat.
Miniature Horse owners who have owned full-sized horses may be tempted to use similar principles in deciding how much to feed their pint-sized equines. They may get into additional trouble by overestimating the body weight of their charges and figuring feed amounts as a percentage of this figure. Actually, most Miniature Horses weigh no more than 200 to 250 pounds, with some weighing considerably less. Regularly weighing the Miniature Horse on a scale gives the most accurate information on weight loss and gain. Weight tapes are designed for larger animals and are not generally accurate when used on Miniature Horses. One formula for calculating a Miniature’s approximate weight in pounds is (9.36 x girth measurement in inches) + (5 x body length in inches) - 348.5. A seamstress tape is sufficient for taking these measurements.
Unless they are in moderate to heavy work, Miniature Horses don’t need to eat a lot of grain. If a horse is too heavy or is gaining weight, owners have the option of cutting out all grain and feeding a balancer pellet to supply vitamins and mineral without loading up on starch-rich feeds. Even without grain in the diet, full pasture turnout can be problematic for some Miniature Horses, especially if the forage is of very good quality. Muzzling or drylotting can allow them to get exercise and mingle with the herd while avoiding too much grass. Alfalfa hay is too energy-dense for most Miniature Horses; grass hay is a better choice, fed at the rate of about 1.5% of their body weight in hay daily.
Some Miniature Horses are used for driving, breeding, or showing in hand, and these animals may have higher caloric demands than their idle cousins. These horses should be given more hay as a first step. If they are unable to maintain body condition, owners might add a small amount of grain or a little alfalfa (lucerne) mixed into the regular hay ration.
Is extra body fat just unsightly, or does it actually threaten the health of Miniature Horses? Unfortunately, Miniature Horses are much more likely than full-sized horses to develop hyperlipemia, a serious problem related to fat mobilization and metabolism. In Miniature Horses and some pony breeds, stressful situations such as pregnancy, illness, lactation, or feed deprivation can be triggers for the release of stored fat and its conversion to glucose. The process can easily overwhelm the liver’s ability to function, and liver failure or rupture may occur. Obesity adds to the likelihood of this reaction, so preventing excessive weight gain is more than just a cosmetic issue. One of the first signs of hyperlipemia is a decline in appetite. This may be followed by colic signs, weakness, muscle tremors, lethargy, diarrhea, or seizures. Early and aggressive veterinary treatment is necessary to save affected horses, and up to 70% of Miniature Horses with hyperlipemia die if the liver has been damaged.
To minimize the chance of a Miniature Horse developing hyperlipemia, obesity should be avoided by careful dietary management. Care should be taken not to expose Miniature Horses to extreme physical stress. A veterinarian should be consulted if a horse shows illness or loss of appetite, as treatment is much more effective if it is begun as soon as the condition is noticed.